![E [3-hour all-you-can-drink with draft beer] 5 kinds of sashimi, Wagyu steak, and Wagyu sukiyaki course [¥7500 → ¥6500]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qg1w5oov/75790974/ku0o_w435h435.jpg)
E [3-hour all-you-can-drink with draft beer] 5 kinds of sashimi, Wagyu steak, and Wagyu sukiyaki course [¥7500 → ¥6500]
6500 yen(税込)
- 9品
- 2名~
- 飲み放題あり
- All-you-can-drink with draft beer
This luxurious course allows you to enjoy everything from seasonal appetizers and fresh fish delivered directly from Toyosu Market to wagyu beef steak, charcoal-grilled chicken skewers, and flavorful sukiyaki.The dishes, which make the most of the quality of the ingredients, are presented in a way that makes you want to keep eating, leaving you completely satisfied.This menu is suitable for banquets and dinners, as well as slightly more special get-togethers.Our recommended plan, which includes a final dish and seasonal dessert, is a source of pride for our restaurant.
コースメニュー
[1] Seasonal Assortment of Three Appetizers
A selection of small dishes featuring seasonal ingredients,
A vibrant appetizer that whets the appetite from the very first dish.
[2] Caesar salad with seasonal vegetables
Fresh vegetables are coated in a rich dressing and cheese.
A classic salad that offers both a satisfying texture and a balanced flavor profile.
[3] Assortment of Five Kinds of Sashimi Directly from Toyosu Market
Enjoy the freshness and deliciousness that only direct-from-the-market produce can offer.
A platter that offers high satisfaction in both color and fat content.
[4] Plump and juicy deep-fried octopus
The appeal lies in its crispy exterior and springy texture inside.
A classic and popular fried dish that goes perfectly with beer.
[5] Wagyu Steak
Wagyu beef, characterized by its fine texture and rich flavor,
Simply grilled to allow you to fully enjoy the quality of the ingredients.
[6] Signature Charcoal-Grilled Chicken Platter
The aroma and juiciness from being grilled over charcoal,
Our yakitori, a specialty of our restaurant, showcases the skills of our chefs.
[7] Special Sukiyaki
The sweet and savory flavor of the broth coats the ingredients, creating a luxurious taste.
A highly satisfying hot pot dish where the flavors of the ingredients blend together.
[8] Udon noodles or rice to finish the meal
The perfect way to finish off sukiyaki, savoring its delicious flavor to the very last bite.
A bowl soaked in broth and soy sauce is truly exceptional.
[9] Seasonal Desserts
Homemade with seasonal ingredients, a gentle sweetness.
A perfect finishing dish to enjoy even after the meal has ended.
飲み放題メニュー
Draft beer / Shandygaff / Panaché / Cassis beer / Peach beer / Lychee beer / Lager lime
·Highball
· High Ball / Coke High Ball / Ginger High Ball
·Cocktail
Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Oolong / Peach Soda / Peach Orange / Peach Grapefruit / Peach Oolong / Lychee Soda / Lychee Ginger Ale / Lychee Orange / Lychee Grapefruit / Lychee Oolong
·Cocktail
Bulldog / Salty Dog / Screwdriver / Moscow Mule / Gin Buck / Gin Tonic / Gin Rickey / Gin Soda
·sour
Lemon sour / Grapefruit sour / Lime sour / Lychee sour / Peach sour / Cassis sour / Orange sour / Oolong tea highball / Green tea highball / Plum sour / Shochu highball / Ponzu sour
·whiskey
· Rock / water split / hot water split
· Shochu
Barley shochu (on the rocks, with water, with hot water, with soda) / Sweet potato shochu (on the rocks, with water, with hot water, with soda)
·Sake
· Cold Sake / Hot Pot
·Plum wine
· Rock / Water split / Hot water split / Soda split
·wine
·Red and white
·Soft drink
· Oolong tea / green tea / cola / ginger ale / orange juice / grapefruit juice
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- 予約締切
- Until 22:00 on the day of your visit
2026/04/28 更新

